King Arthur Flour Recipes

Tips for baking with self-rising flour:

When baking biscuits, start with cold ingredients and don’t overwork the dough: Be gentle! The small lumps of butter (or shortening) create flaky layers while baking, so you don't want your dough to be too uniform.

Our favorite self-rising flour recipes:

Blueberry  Muffins Get recipe » Pumpkin Cake Doughnuts Get recipe » Light & Fluffy  Pancakes Get recipe »

Savory Cheddar  Cheese Biscuits Get recipe » Chocolate  Cake Get recipe » Crunchy Sugar  Cookies Get recipe »