"Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead of time, so it's ready when you are." —Jacquelyn Saintjohn, Cambridge, Massachusetts
"I've been told by fellow party-goers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss." —Ariane McAlpine, Penticton, British Columbia
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