Tuesday, September 1, 2015

P. Allen Smith's Recipes

SHARE THE BOUNTY!

P. Allen Smith's newsletter

August 31, 2015

Easy Ways to Preserve Your Harvest
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If you’re like me, you want to enjoy the bounty of your garden more than just a few months of the year. Learn how to dry, freeze, pickle and ferment and you’ll be enjoying the ripeness of summer throughout the year.
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CONNECTIONS

COOK: EGGPLANT TAPENADE
READ: HOW TO DRY TOMATOES
READ: HOW TO MAKE SAUERKRAUT
WATCH: STRAWBERRY BASIL JAM

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