Good Bread Good Meat Good God Let's Eat
Favorite Recipes
Wednesday, June 17, 2015
Zatarain's Recipes
CREOLE MUSTARD POTATO SALAD
We add more flavor to this summer staple with a little kick of our Creole Mustard and Creole Seasoning.
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RED BEAN & RICE SALAD
Fresh vegetables and our Red Beans & Rice come together to make this summer dish. It’s the perfect addition to any picnic.
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JAMBALAYA AND BLACK BEAN VEGGIE BURGERS
You won’t miss the meat with our take on the veggie burger, filled with the big, one-of-a-kind flavors of New Orleans.
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