Good Bread Good Meat Good God Let's Eat
Favorite Recipes
Friday, June 19, 2015
Taste of Home Recipes
Steak & Blue Cheese Bruschetta
with Onion & Roasted Tomato
Jam
"Bursting with blue cheese, caramelized-onion jam and balsamic vinegar, these tasty bites vanish in a hurry, so you might want to make a double batch."
—Debbie Reid, Clearwater, Florida
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