Paleo Recipes

Greetings Paleo Warriors! Be sure to try out one of our three new recipes this week, and also get some awesome recipes that are designed to replicate the flavors of true Italian cuisine while keeping things healthy. This Week's New Recipes My Famous Vanilla Cake - Now you can bake your cake and eat it too! My famous vanilla cake is made with a special ingredient that will make you want a second slice. Enjoy! Tomato and Red Pepper Gazpacho - Chill out with a nice bowl of my gazpacho and soak up every minute of summer! Red pepper gives it a depth of flavor and supports your health with capsaicin. Leek and Bacon Stuffed Mushrooms - What better way to stuff mushrooms than with crispy bacon and softened leeks? You’ll love the way this dish can double as a side or an appetizer depending on what you need them for. Mangia! Mangia! I’ve picked out a few of our best Italian-inspired recipes that are all designed to remind you that eating classic and traditional dishes is possible with just a few tweaks. Our Paleo Eggplant and Zucchini Lasagna provides hearty lasagna flavor and a thick heft that leaves you satisfied, but not sluggish. Have a side of our Garlic Breadsticks with it and you’ll swear you’re at a posh Italian restaurant. And if you’re still looking for a great spaghetti recipe, check out our collection of 14 Amazing Paleo Spaghettis and you’ll be all set.