| Snappy Pumpkin Cheesecake |
| "I won first place in a pumpkin baking contest with this snappy dessert. The judges gave high marks to its gingersnap-pecan crust and creamy marbled filling. If you wish, substitute cinnamon graham crackers for the gingersnaps." |
| —Lisa Morman, Minot, North Dakota |
| Get Recipe |
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