Chocolate Covered Orange Balls

Chocolate Covered Orange Balls
allrecipes.com

• 1 pound confectioners' sugar
• 1 (12 ounce) package vanilla wafers, crushed
• 1 cup chopped walnuts

• 1/4 pound butter
• 1 (6 ounce) can frozen orange juice concentrate, thawed
• 1 1/2 pounds milk chocolate, melted

1. In a large bowl, combine the confectioners sugar, vanilla wafers, walnuts, butter and orange juice. Mix well and shape into 1 inch round balls; allow to dry for 1 hour.
2. Place chocolate chips in top of double boiler. Stir frequently over medium heat until melted.
3. Dip balls into melted chocolate and place in decorative paper cups.