Thursday, November 14, 2013

Alan's Pie Crust

Alan's Pie Crust Recipe
"I have tried several pie crust recipes, but they just did not turn out right. So I changed the quantities and added and took away some ingredients and made a delicious pie crust. This recipe has never failed me." — 


Alan's Pie Crust
allrecipes.com

  1. Mix the flour and the salt in a large bowl. Add the butter or margarine and lard; mix with hands until crumb like texture is achieved. Mix in the water. Pat into a ball, and wrap in wax paper. Refrigerate for at least two hours.

No comments:

Post a Comment