Thursday, May 12, 2016

Taste of Home Recipes


Top 10 Strawberry Desserts
Celebrate strawberry season with top-rated shortcakes, pies and trifles.
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Top 10 Strawberry Desserts

  201 CALORIES  
Ricotta-Stuffed Portobello Mushrooms
"These mushrooms are rich and creamy and bright at the same time because of the fresh herbs and tomato. I especially like them served with grilled asparagus."
—Tre Balchowsky, Sausalito, California
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Ricotta-Stuffed Portobello Mushrooms
  194 CALORIES 
Tangy Shrimp Kabobs
"You'd never guess that a pair of these colorful kabobs has only 2g of fat total! An easy tomato-based mixture is used as a marinade and basting sauce to add just the right amount of sweet-sour taste to the shrimp, pineapple and veggies."
—Pat Waymire, Yellow Springs, Ohio
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Tangy Shrimp Kabobs
21 Best Make-and-Take Recipes
These recipes were made to travel! Crowd-pleasing appetizers, main dishes, salads and desserts are easy to make ahead of time and take to parties, picnics and potlucks.
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21 Best Make-and-Take Recipes

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