Saturday, January 3, 2015

FOOD52 Recipes

holiday-manhattan_food52_mark_weinberg_14-11-04_0493
Come the new year, we'll have clinked and toasted, sipped and poured, and shaken and stirred more times than we can remember. But who says that signature cocktails, punch bowls, and well-stocked bars can't live on past the holiday season?
In 2015, we're resolving to drink better, and we're taking our 2014 cocktails with us: Here are the cocktails we celebrated with -- and loved most -- this past year. Pick your favorite, and make a big batch -- we've got some toasting to do.
 

HERE'S TO YOU

midwintermargarita
oldfashioned
bowerypunch
vesper
booradley
icematters
cocktailzest
finalward
irishhotchocolate

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