Apple Cobblestone Cookies

Ingredients

• 2 cups quick rolled oats
• 1/2 cup raisins
• 1/2 cup Pillsbury BEST® All Purpose Flour
• 1 tablespoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
• 1 1/2 cups chopped apples
• 1 tablespoon molasses
• Crisco® Original No-Stick Cooking Spray

Instructions

• COMBINE oats, raisins, flour, cinnamon, nutmeg, cloves and salt. Stir in sweetened condensed milk, apples and molasses. Let set about 30 minutes to allow oats to absorb liquid.
• HEAT oven to 350°F. Coat cookie sheets lightly with no-stick cooking spray. Drop dough by rounded tablespoons on prepared sheets. Flatten slightly.
• BAKE 10 to 12 minutes or until lightly browned. Remove from baking sheet to cool completely.