Friday, December 6, 2013

Cashew Butter and Cream Cheese Dip


Cashew Butter and Cream Cheese dip

Looking for a new dip to add to your party menu? Creamy cashew butter and cream cheese are so yummy that even kids will love eating fresh vegetables.
Ingredients
Dip:
1 (8 ounce) package whipped cream cheese spread
1/2 cup smooth style cashew nut butter (found in the natural food section of market)
2 tablespoons GOLDEN BLOSSOM HONEY
1/4 teaspoon cinnamon
Vegetables:
baby carrots
sliced cucumbers
celery sticks
sugar snap peas
Directions
Using a spoon, mix all ingredients together in a bowl. Let stand at room temperature to soften. Surround with vegetables for dipping.

Yields: about 1 cup
By GOLDEN BLOSSOM HONEY

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