Wednesday, November 6, 2013

Pumpernickel Boule

Pumpernickel Boule: King Arthur FlourRecipe photo

This bread received big thumbs-up from our taste-testers as is; but when we topped slices with a Bacon Horseradish Spread (inspired by our Café), it became downright addictive. With its soft, moist crumb and aromatic pumpernickel notes, this loaf will be the life of any festive gathering.

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