Thursday, April 20, 2017

Classic Cherry Clafoutis


Classic Cherry Clafoutis Recipe | Williams Sonoma Taste
To make this classic cherry clafoutis recipe, purists will insist you use sweet, whole black cherries, but you can use pitted fruit if you prefer.
BLOG.WILLIAMS-SONOMA.COM

Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)