Sunday, April 30, 2017

Vietnamese Rice Noodles With Lemongrass Shrimp


Ingredients for a Vietnamese lemongrass shrimp and noodle salad.
Karsten Moran for The New York Times
Vietnamese Rice Noodles With Lemongrass Shrimp
DAVID TANIS
1 hour, 4 servings
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)