Thursday, March 2, 2017

Sautéed Brown Butter Garlic Rainbow Carrots


Vibrant colored rainbow carrots get sautéed in brown butter and garlic creating a delicious side dish. They are so tender and flavorful and will become a favorite new side! I love finding delicious new side dishes to go with dinner. I recently discovered these rainbow carrots at the grocery store...
THERECIPECRITIC.COM|BY THE RECIPE CRITIC

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