Guide to Mexican Food

From Chelsie Kenyon, your Guide to Mexican Food Dia de los Muertos is almost here!  Time to get those sugar skulls prepped and ready!  Find out more about the history of sugar skulls and how to make them!

History of Sugar Skulls Find out how and where sugar skulls originated from and how they are used today!

Sugar Skulls Tutorial How to make Sugar Skulls with step-by-step instructions.

Day of the Dead Everything you need to know about Dia de los Muertos

Carnero Enchilado - Lamb with Chile Sauce Lamb and potatoes in a spicy red chile sauce with garlic and nutmeg.