Tuesday, December 24, 2013

Dilly Corn


Dilly Corn
jollytime.com
  • 12 cups popped JOLLY TIME® Pop Corn
  • 2 tablespoons butter or margarine
  • 1-1/2 teaspoons dried dill weed
  • 1/2 teaspoon lemon pepper seasoning
Here's How:
Place popped popcorn in large bowl. In small microwave-safe bowl, microwave butter on HIGH until melted, about 30 seconds. Stir in dill weed and lemon pepper seasoning. Drizzle over popcorn and toss lightly.

Yield: about 12 cups

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