Wednesday, November 6, 2013

Velvet Pumpkin Soup and Oatmeal Muffins

Velvet Pumpkin Soup and Oatmeal Muffins: King Arthur Flour


The name of this soup refers to its texture, not its taste. Though it's smooth in the mouth, it's fiery on the tongue! Red pepper, garlic, coriander and curry give this soup its heat. The oatmeal muffins served alongside are slightly sweet, slightly chewy, and strike just the right note with this assertive soup. Read our blog about pumpkin soup and oatmeal muffins, with additional photos, at Bakers' Banter.

No comments:

Post a Comment