Wednesday, November 6, 2013

Cranberry-Fudge Pie: King Arthur Flour

Cranberry-Fudge Pie: King Arthur FlourRecipe photo
Our good friend Joanna Waldman of Thetford Center, Vermont, a superb baker, asked us recently if we had a good recipe for a cranberry dark chocolate tart. No, actually, we didn't — but that's easily remedied! If you like chocolate-covered cranberries, this pie is for you.

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