Wednesday, August 17, 2016

Chicken-Stuffed Tomatoes

Chicken-Stuffed Tomatoes
Preheat the oven to 350°F. Grease a large baking dish. Core the tomatoes and scoop out the seeds, leaving the tomato wall at least ¼-inch thick. Place the tomatoes in the baking dish. In a medium bowl, combine the chicken, celery,…
ALMANAC.COM

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