Good Bread Good Meat Good God Let's Eat
Favorite Recipes
Saturday, August 6, 2016
Caramel Peach Skillet Pie
http://cooking.nytimes.com/…/1018228-caramel-peach-skillet-…
Caramel Peach Skillet Pie Recipe
In this decadent pie baked in a skillet, fresh peaches are coated in caramel before being topped with a homemade puff pastry crust The trick to controlling the sweetness here is making sure to cook the caramel until it’s very dark brown but…
COOKING.NYTIMES.COM
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment