Five Minute Vegan Creamed Spinach

Five Minute Vegan Creamed Spinach Recipe

By Jolinda Hackett

vegetarian.about.com

I added mushrooms to this vegan creamed spinach

An easy creamed spinach recipe. I love spinach! But sure, not everyone does. If you're having trouble getting your family to eat spinach, try this easy creamed spinach recipe. And of course, if you do like spinach, you'll love this vegan creamed spinach, using just a few simple ingredients. As a vegan recipe, this creamed spinach is dairy-free, egg-free and cholesterol-free. Five Minute Vegan Creamed Spinach Recipe courtesy of Fantastic Foods.

Ingredients:

• 1 package Onion Mushroom Soup & Dip mix
• 1 1/4 cups water
• 2 10 ounce packages frozen chopped spinach
• 1/2 cup soy milk

Preparation:

Boil water and add soup mix. Stir, then add frozen spinach.

Lower heat to medium and continue to cook for five minutes, stirring occasionally.

Adjust heat to low, add soy milk and simmer for a few more minutes. Add more soy milk as desired for a creamier texture.