Tuesday, October 8, 2013

Old-Fashioned Rice Pudding


Old-Fashioned Rice Pudding

Woodleigh house
Bed and Breakfast Inn
Cape May, New Jersey

Ingredients
4 cups milk
1/2 cup sugar
1/3 cup regular rice, raw
1 Tablespoon grated orange peel
Dash cinnamon and nutmeg

Preheat oven to 300 degrees. In a 1-1/2-quart casserole, combine milk, sugar, rice, and orange peel. Mix all ingredients well. Sprinkle with cinnamon and nutmeg.

Bake for 3 hours, stirring 3 times during the first hour. Remove from oven. Let cool 2 hours. Pudding will thicken as it cools.

Serves: 6
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