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Monday, June 26, 2017
Rye Crisps with Tomatoes and Sardines
http://www.foodandwine.com/…/rye-crisps-tomatoes-and-sardin…
Rye Crisps with Tomatoes and Sardines
Even non-sardine eaters will love this open-face tomato-and-sardine sandwich flavored with capers, herbs and chiles. Get the recipe from Food & Wine.
FOODANDWINE.COM
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