Tuesday, September 13, 2016

Slow Cooker Vegetable Soup


What a treat to come home from work and have this savory soup ready to eat. It's a nice traditional beef soup with old-fashioned goodness. We pair it with crusty rolls topped with melted mozzarella cheese. — Heather Thurmeier, Pense, Saskatchewan
TASTEOFHOME.COM

No comments:

Post a Comment