Thursday, March 12, 2015

Mexican Food Recipes

Cochinita Pibil - Three Ways
Check out these three ways that you can make this delicious pork dish!
Chelsie Kenyon
Mexican Food Expert
Cochinita Pibil in the Slow-Cooker
This is a traditional Mexican dish from the Yucatan area of Mexico. It is truly delicious with the tangy orange flavors and the subtle flavors from the banana leaves. You can substitute aluminum foil for the banana leaves, but you will miss out on that special flavor that makes this dish unique.
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Quick and Easy Cochinita Pibil
This is a traditional Mexican dish from the Yucatan area of Mexico. It is truly delicious with the tangy orange flavors and the subtle flavors from the banana leaves. You can substitute aluminum foil for the banana leaves, but you will miss out on that special flavor that makes this dish unique.
READ NOW »
Share 
Cochinita Pibil
This is a traditional Mexican dish from the Yucatan area of Mexico. It is truly delicious with the tangy orange flavors and the subtle flavors from the banana leaves. You can substitute aluminum foil for the banana leaves, but you will miss out on that special flavor that makes this dish unique.
READ NOW »
Share 
Hottest Mexican Soup Recipes
Hot and delicious Mexican soups that you can't live without.
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