1/4 cup maple syrup
1/4 cup reduced-calorie cranberry juice
2 tablespoons milk
1/4 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/2 cup canned pumpkin
1/2 cup confectioners' sugar
Stir the maple syrup, cranberry juice, milk, cinnamon, and allspice together in a bowl until smooth. Add the pumpkin and confectioners' sugar; stir again until no lumps of confectioners' sugar remain.
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