Tuesday, October 8, 2013

Nutter Mummies

Plain Chicken: Nutter Mummies:



Nutter Mummies

  • Nutter Butter cookies
  • Vanilla almond bark or white candy melts
  • candy eyes
  • squeeze bottle

Melt almond bark according to the package directions. Dip Nutter Butters in the almond bark, shake off excess almond bark. Place on wax paper and attach eyes. Repeat with remaining Nutter Butters. Allow to set up.

Reheat leftover almond bark and pour into squeeze bottle. Drizzle almond bark onto Nutter Butters to make mummy.

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