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Sunday, October 22, 2017
Mashed Kohlrabi With Brown Butter
https://www.epicurious.com/…/mashed-kohlrabi-with-brown-but…
Mashed Kohlrabi With Brown Butter
It's a pain, but you have to peel the kohlrabi for this recipe. Take off enough of the purple or green skin to reveal the inner white flesh.
EPICURIOUS.COM
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