Simple Seared Scallops For Beginners
With a seared exterior and soft, tender interior, scallops have a mild flavor that complement a rich, buttery wine sauce.
Chilled Summer Starters: Raw Avocado and Corn Soup
The heat wave has (sort of) made its way to San Francisco, and for the first time in longer than I can remember, I am craving fresh, raw produce.
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