Tuesday, December 6, 2016

Spoonbread With Cheese and Scallions

Spoonbread With Cheese and Scallions Recipe
Spoonbread, a sort of cornmeal soufflé, is far more popular in places like Virginia and the Carolinas than in Tennessee and Mississippi, where I did my formative eating I love it, but I never understood why nobody ever made it with cheese…
COOKING.NYTIMES.COM

Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)