Good Bread Good Meat Good God Let's Eat
Favorite Recipes
Saturday, February 18, 2017
ASIAN-STYLE SHRIMP AND RICE WITH WATER CHESTNUTS
ASIAN-STYLE SHRIMP AND RICE WITH WATER CHESTNUTS
Toasted rice and water chestnuts compose a magnetic taste and texture to the gingery shrimp. Add a pop of color with green peas and enjoy.
No comments:
Post a Comment
Newer Post
Older Post
Home
View mobile version
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment