Agua de Melon (Cantaloupe)

Agua de Melon (Cantaloupe)

National Honey Board

Place chopped cantaloupe in blender. Add 1 cup of water and 100% pure honey. Puree fruit until smooth (this may be done in two batches). Pour puree into pitcher and add remaining water. Stir until combined. Taste for sweetness and adjust accordingly.

YIELD: 2 QUARTS

Ingredients

• 1 medium - cantaloupe, peeled, seeded and chopped
• 1 cup - honey
• 2 quarts - water

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Directions

Place chopped cantaloupe in blender. Add 1 cup of water and 100% pure honey. Puree fruit until smooth (this may be done in two batches). Pour puree into pitcher and add remaining water. Stir until combined. Taste for sweetness and adjust accordingly.

SERVING SUGGESTION

Best if served chilled over ice. Add additional honey to taste.