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Saturday, October 29, 2016
Pork Chops With Apples and Cider
http://cooking.nytimes.com/…/12817-pork-chops-with-apples-a…
Pork Chops With Apples and Cider Recipe
There are some culinary combinations that cannot be improved upon, and apples and pork is surely one of them This recipe calls for pan-frying boneless pork chops and serving them with butter-browned apples and a Normandy-style sauce made…
COOKING.NYTIMES.COM
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