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Tuesday, October 4, 2016
Cal Peternell’s Braised Chicken Legs
http://cooking.nytimes.com/…/1017108-cal-peternells-braised…
Cal Peternell’s Braised Chicken Legs Recipe
Here is a pleasant, delicious family meal adapted from the California chef Cal Peternell’s excellent home-cooking manifesto, “Twelve Recipes,” published in 2014 by HarperCollins There are two steps to the process, which as Mr Peternell points…
COOKING.NYTIMES.COM
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