Sunday, December 8, 2013

Walnut Red Pepper Dip


Walnut Red Pepper Dip
Annabelle Breakey, Karen Shinto

Walnut Red Pepper Dip

If you usually serve spinach dip at friendly gatherings, switch it up this year by serving a warm dip made with roasted red peppers, walnuts, and a dash of lemon juice. Serve with toasted bread slices or even sliced veggies for an easy appetizer station perfect for welcoming guests to your home.

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