Sunday, April 2, 2017

Clam-Chowder Pizza


Clam-Chowder Pizza
Gentl and Hyers for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Rebecca Bartoshesky.
Clam-Chowder Pizza
SAM SIFTON
About 1 hour 15 minutes, plus 1 hour heating time, 4 to 8 servings
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