Tuesday, November 8, 2016

Moo Shu Pork

Moo Shu Pork Recipe
This is not your corner takeout's moo shu pork, but it is popular in China, where its northern origins are debated, according to the author Carolyn Phillips The egg is thought to resemble the flowers of the sweet olive (osmanthus fragrans) shrub,…
COOKING.NYTIMES.COM

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