Thursday, November 13, 2014

Taste of Home Recipes


Slow Cooker Loaded Mashed Potatoes
1Slow Cooker Loaded Mashed Potatoes >
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"Every year my Mom made cream cheese mashed potatoes for Thanksgiving, and I've carried on the tradition. I also make them in a slow cooker— I make the potatoes a day ahead, freeing up oven space."
—Ann Nolte, Tampa, Florida
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Top 10 Pumpkin PiesTop 10 Pumpkin Pies
Nothing completes your Thanksgiving meal like a classic pumpkin pie. Find top-rated pumpkin pies in this collection.
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Make-Ahead Thanksgiving RecipesMake-Ahead Thanksgiving
Make these recipes—including turkey and all the trimmings—the night before to help ease the holiday rush.
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Company Pot Roast
2Company Pot Roast >
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"The aroma of this roast slowly cooking in the oven is absolutely mouthwatering. It gives the home such a cozy feeling, even on the chilliest winter days."
—Anita Osborne, Thomasburg, Ontario
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Oatmeal Dinner Rolls
3Oatmeal Dinner Rolls >
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"These fluffy rolls go perfectly with any meal. They have a delicious homemade flavor that's irresistible. I like them because they're not hard to make and they bake up nice and high."
—Patricia Staudt, Marble Rock, Iowa
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Caramel Apple Strudel
4Caramel Apple Strudel >
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"My father, who was born and raised in Vienna, Austria, would tell us stories about how his mother covered all of the kitchen counters with dough whenever she made apple strudel. This recipe is a modern, delicious way to carry on part of my family's heritage."
—Sarah Haengel, Bowie, Maryland
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Southwestern Casserole
5Southwestern Casserole >
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"I've been making this mild family-pleasing casserole for years. It tastes wonderful, fits nicely into our budget and, best of all, makes a second one to freeze and enjoy later."
—Joan Hallford, North Richland Hills, Texas
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20 Recipes for Homemade Rolls20 Recipes for Homemade Rolls
There's nothing like a warm batch of dinner rolls straight from the oven!
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Thanksgiving Recipes GuideThanksgiving Recipes Guide
Plan the ultimate holiday feast with recipes for turkey, side dishes, pumpkin pie and more, plus tips, techniques and how-tos.
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Pumpkin Cheesecake with Sour Cream Frosting
6Pumpkin Cheesecake with Sour Cream Frosting >
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"Why not surprise Thanksgiving guests with this luscious cheesecake instead of the traditional pie?"
—Dorothy Smith, El Dorado, Arkansas
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Chicken Potpie Soup
7Chicken Potpie Soup >
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"My grandmother hand-wrote a cookbook; she created this amazing pie crust, and I added the delicious soup for it."
—Karen LeMay, Pearland, Texas
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Three-Cheese Jumbo Shells
8Three-Cheese Jumbo Shells >
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"I love cooking, but I'm not into fancy gourmet foods. I think it's more challenging to make delicious, down-home foods with ingredients easily found in the refrigerator and on my pantry shelves."
—Marjorie Carey, Alamosa, Colorado
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Gone-All-Day Stew
9Gone-All-Day Stew >
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"This healthy, hearty stew is one of my husband's favorite meals. I always use fresh mushrooms, and I toss low-sodium bouillon cubes right into the roaster...no dissolving first in liquid. No additional salt is necessary."
—Patricia Kile, Elizabethtown, Pennsylvania
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Sparkling Cider Pound Cake
10Sparkling Cider Pound Cake >
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"This pound cake is incredible and completely reminds me of fall with every bite. Using sparkling apple cider in the batter and the glaze gives it a delicious and unique flavor. I love everything about it!"
—Nikki Barton, Providence, Utah
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