Sunday, December 15, 2013

Times Square Special


Times Square Special

mealsteps.com

         Yield: 1 Servings
    Categories: Fish, Sandwiches, Main Dishes, Eggs

      1 tb Bermuda onion; diced
      1 tb Green bell pepper; diced
      1 tb Butter
  1 1/2 oz Smoked salmon; diced
      3    Eggs; beaten
      2 sl Pumpernickel bread

---------------------------------GARNISHES---------------------------------
           Lettuce
           Tomato slices
           Pickles
           Ripe olives
           Bermuda onion; slices
 
  Saute onion and peppers in butter for about 5 minutes until onions are
  golden brown and peppers cooked. Add diced salmon and beaten eggs and fry
  lightly to make an omelet.
  
  Place omelet on bread and eat as an open-faced sandwich. Decorate the plate
  with lettuce, tomato slices, pickles, olives and onion. Serve.
  
  NOTES : Recipe from the New York Sheraton Hotel, New York, New York
  
  Recipe by: Sheraton World Cookbook

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