Monday, December 9, 2013

Panko-crusted Crab Cake Bites with Roasted Pepper-Chive Aioli


Panko-crusted Crab Cake Bites with Roasted Pepper-Chive Aioli
James Carrier

Panko-crusted Crab Cake Bites with Roasted Pepper-Chive Aioli

The panko crumbs make these bite-sized crab cakes crispy and easy to pick up. In fact, they might be way too easy to pick up and pop in your mouth. If you're expecting a crowd, you'd better make extras because these will be gone fast.

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