EXCELLENT BUTTERMILK BISCUITS | |
2 c. cake flour
4 tbsp. (level) Crisco 4 tsp. baking powder 1/2 tsp. soda 1/4 tsp. salt 1 c. buttermilk
Mix dry ingredients together and then add buttermilk. Bake at 475 to 500 degrees. A hotter oven is necessary for this kind of biscuit.
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