Monday, September 18, 2017

Cincinnati Chili


Cincinnati Chili
Instead of browning, this method boils the beef, resulting in a fine-textured chili. This recipe is from the Eats cookbook, which you can get as a free gift with our Readers’ Best Recipes Cookbook at our online store. View three more recipes from…
ALMANAC.COM

Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)