Tuesday, August 29, 2017

Vaghareli Makai (Spiced Indian Corn)


Vaghareli Makai (Spiced Indian Corn)
Indian spices liven up this fresh (or frozen) corn recipe, with crunchy peanuts, sesame, ginger and chiles. An excellent vegetarian main course or side dish
DAVIDLEBOVITZ.COM|BY DAVID LEBOVITZ

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