What do you think of when you see your first fresh local strawberries? Why shortcake, of course. But there's more than one way to approach this iconic American dessert. For tasty variations on this delicious theme, read on.
P.J. Hamel, King Arthur Flour baker/blogger
MORE GREAT SHORTCAKE RECIPES
Cheesecake
Classic
Quick & Easy
this week on our blog
GLUTEN-FREE PIZZA CRUST: 3 WAYS Alyssa Rimmer / June 7, 2015 In this post we'll show you how to make three styles of gluten-free pizza crust: thin, Sicilian-style thick, and deep dish. It's easy and delicious!
YOUR LONG COVERED BAKER: TIPS AND TECHNIQUES MaryJane Robbins/ June 6, 2015 For the ultimate crusty sandwich loaf, a long covered baker can't be beat. Come learn our best tips for making the most of your new favorite pan.
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