recipes.safeway.com
- 1/2 cup sour cream
- 1 1/2 tablespoons Dijon-style prepared mustard
- 1 tablespoon lemon juice
- 2 teaspoons chopped fresh dill
Directions
- Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.
No comments:
Post a Comment