New York Times Recipes

Andrew Scrivani for The New York Times Thanksgiving Central Everything you need to build your perfect feast.

Andrew Scrivani for The New York Times Thanksgiving Menu Planner Our interactive planner will help you craft a feast sure to delight everyone at your table.

Andrew Scrivani for The New York Times Green Bean Casserole MARTHA ROSE SHULMAN 1 1/4 hours, 6 to 8 servings

Andrew Scrivani for The New York Times Whole-Roasted Stuffed Delicata Squash SAM SIFTON 1 1/2 hours, 6 to 12 servings

Andrew Scrivani for The New York Times Mashed Potato Casserole MELISSA CLARK 40 minutes plus 30 minutes' baking, 12 to 14 servings

Jim Wilson/The New York Times Creamed Red And White Pearl Onions With Bacon AMANDA HESSER 30 minutes, 6 to 8 servings

Jim Wilson/The New York Times Fiery Sweet Potatoes JULIA MOSKIN 2 hours, 10 to 12 servings

Andrew Scrivani for The New York Times Chocolate Pecan Pie MELISSA CLARK 1 1/2 hours, plus at least 1 hour chilling and 4 hours' cooling, 8 servings

Rosemary and Citrus Turkey for a Crowd MELISSA CLARK 3 hours, plus overnight dry-brining, 20 to 24 servings