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Thursday, November 23, 2017
Sauerkraut Stuffing
FOR ALL YOU SAUERKRAUT LOVERS!
https://www.almanac.com/recipe/sauerkraut-stuffing
Sauerkraut Stuffing
Saute onions in melted butter. Toss with drained sauerkraut, grated raw potatoes, and caraway seeds. Season to taste with salt and pepper.
ALMANAC.COM
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